Handcrafted in small batches and with Australian Red Gum honey. Coated in our signature blend 42% cacao French luxury milk chocolate and sprinkled with rosemary and salt. An unexpected sweet and savoury combination that has become a favourite.
Ingredients: Honeycomb (58%) [Glucose, Sugar, Red Gum Honey, Water, Bi carb soda], Milk Chocolate (41%) [sugar, cocoa butter, cocoa beans, whole milk powder, emulsifiers: sunflower lecithin(322, 476), natural vanilla extract], Rosemary (0.25%), Salt (0.75%)
Allergens: Contains milk, sulphites and soy. May contain traces of gluten cereals, egg, peanuts, tree nuts, sesame seeds and lupin.