Luxurious candied hazelnuts, fine Italian biscuit and cocoa nib coated in French couverture chocolate.
Handmade locally in Hawthorn.
Milk Chocolate 42% cacao
100g per bag.
Ingredients: Milk Chocolate (52%) [sugar, cocoa butter, cocoa beans, whole milk powder, emulsifiers: sunflower lecithin (322, 476), natural vanilla extract], Candied Hazelnuts (27% turkey 9% Australian) [hazelnuts, castor sugar, water, salt], Fine crushed biscuit(10%) [sugar, wheat flour, sunflower oil, rapeseed oil, milk fat, lactose, milk proteins, salt, barley malt extract, emulsifier: sunflower lecithin, antioxidant: 306, raising agent: sodium bicarbonate] Cocoa Nibs (2%)
Allergens: Contains milk, tree nuts, gluten cereals and soy. May contain traces of egg, peanuts, sesame seeds and lupin.